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Fall Flavor Tarts

ID : 32957   
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Perfect your tart crust and practice filling it with seasonal fruits and custards. Practice placing your crusts in the tart pan and making sure the edges are just right. You've never used caramel like this!

Class Details

1 Sessions
Weekly - Sun

Location
Pastry & Baking Arts Building (PBA)

Instructor
Suzann Vaughn 

Class Fee: 

$45.00

Materials Fee:

 $10.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
11/17/2019 - 11/17/2019 Weekly -Sun 10:30 AM - 1:00 PM Seattle, Pastry & Baking Arts Building (PBA)  Map, Room: PBA 103 Suzann Vaughn