Skip to main content

Fresh Spring Rolls and Chicken Rice Noodle Soup (Pho Ga)

ID : 32906   
« back to classes page
CourseGraphic Come explore two delicious Asian dishes. Start by preparing tasty chicken soup stock for Vietnamese-style noodle soup (Pho Ga) and continue on to Fresh Spring Rolls filled with shrimp, herbs, rice noodles and vegetables.  Practice using different ingredients including fish sauce, rice noodles, Asian basil, and other vegetables.

Class Details

1 Sessions
Weekly - Thu

Culinary Arts Building (CAB)

Fumiko Kurose-Bretzke 



Please read:  Your $15 Materials Fee is paid directly to the instructor at class, not at registration.

Class Fee: 


Materials Fee:


Schedule Information

Date(s) Class Days Times Location Instructor(s)
12/5/2019 - 12/5/2019 Weekly - Thu 6:00 PM - 9:00 PM Seattle, Culinary Arts Building (CAB)  Map, Room: CAB - Main Fumiko Kurose-Bretzke