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Sushi Roll Basics

ID : 31727   
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CourseGraphic This hands-on class is a perfect introduction to the basics of making perfect sushi rice and beautiful sushi rolls. Along with basic vocabulary and etiquette you'll learn to make Smoked Salmon Roll, Cucumber Roll, and a half large roll filled with a variety of ingredients. Leave class confident in your ability to create sushi at home. All food and supplies are provided. Call 206.934.5339 to register two or more people at the Friends Rate of $41.50 each (+ Materials Fee).

Class Details

1 Sessions
Weekly - Sat

Culinary Arts Building (CAB)

Fumiko Kurose-Bretzke 



Please read:  Your $15 Materials Fee is paid directly to the instructor at class, not at registration.

Class Fee: 


Materials Fee:


Schedule Information

Date(s) Class Days Times Location Instructor(s)
1/12/2019 - 1/12/2019 Weekly - Sat 11:00 AM - 2:00 PM Seattle, Culinary Arts Building (CAB)  Map, Room: CAB - Main Fumiko Kurose-Bretzke 

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