Creamy caramels, dark chocolate fudge, chocolate barks, and cherry cordials. Have you ever wanted to learn how to make the holiday season’s favorite confections from scratch? Learn to make them all, including fondant for the cordials. Emphasis will be on explaining the how and why of each step in the confectionary process. Learn how to avoid the most common mistakes. Bring home a big box of delicious hand-made candies. No experience necessary.