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Homemade S'mores from Scratch

ID : 30990   
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CourseGraphic If you love s’mores, you’ll love them even more when you make them from scratch. Learn how to make homemade marshmallows, bake your own graham crackers, and mold your own chocolate bars. You’ll assemble a few fresh s’mores to enjoy in class, then take your remaining graham crackers, marshmallows, and chocolate home to wow friends and family! (A child aged 10 or older may enroll when accompanied by an adult who is also enrolled in this class.)

 

Class Details

1 Sessions
Weekly - Sat

Location
Pastry & Baking Arts Building (PBA)

Instructor
Suzann Vaughn 

 

Notice

Please read:  Your $8 Materials Fee is paid directly in cash to the instructor at class, not at registration.

Class Fee: 

$39.00

Materials Fee:

 $8.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/14/2018 - 7/14/2018 Weekly - Sat 9:00 AM - 11:00 AM Seattle, Pastry & Baking Arts Building (PBA)  Map, Room: PBA 102 Suzann Vaughn