Ravioli 101

ID : 27202   
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CourseGraphic Boost your gourmet cooking repertoire by learning to make homemade ravioli. Master the basic techniques of making this delicious stuffed pasta. Learn how to make fresh sheets of pasta from scratch, prepare delicious fillings, stuff and seal the ravioli, and make sauces to top them off. Then sit down and enjoy what you’ve made. Buon appetito!
 

Class Details

1 Sessions
Weekly - Wed

Location
Culinary Arts Building (CAB)

Instructor
Matthew DiMeo 

 

Notice

Please read:  Your $7 Materials Fee is paid at registration.

Class Fee: 

$45.00

Materials Fee:

 $7.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/24/2017 - 5/24/2017 Weekly - Wed 6:00 PM - 8:30 PM Seattle, Culinary Arts Building (CAB)  Map, Room: CAB - Main Matthew DiMeo